Love was the elusive ingredient which led Erwin Klein to the perfect recipe: a blend of 32 natural alpine herbs, beet sugar and soda water. That’s the story behind Almdudler, with the first bottle produced on 17th October 1957 as a wedding present from Erwin to his bride, Ingrid. And that’s why it’s safe to say that Almdudler is a drink with heart and soul.
Once Erwin was sure about what should go into the bottle, the next question was what should go on it. For over 55 years, Almdudler’s shapely glass bottle has been a genuine original, inside and out, thanks to its distinctive design. The trademark logo – the good-humoured couple in traditional garb Marianne and Jakob – still grace the Almdudler bottle today, although they’ve been treated to the occasional makeover across the years. The closely guarded recipe has remained unchanged since 1957. After all, you can’t improve on perfection.